Tom Yum goodness!

Seafood Tom Yum

Seafood + tomatoes + mushrooms + pork slices + dried lemongrass + tom yum paste + pasta = An excellent brunch, good for cool days!

The recipe is just that simple, really. I couldn’t have really gone traditional start-from-scratch for many reasons so Nil and I often make do with shortcuts. *shrugs*

Sorry if I haven’t been blogging much lately; things have gone crazy over here with the impending move next week (there is the clean-up which is starting tomorrow…), three knitting projects (two WIPs and one to be cast on) plus my other “house managing” items. Cooking is one of them. Oh, did I mention that lasagna is on the list?

Watch out tomorrow coz lasagna bolognese, here I come!!!!!!!!!!!!!!!!!!

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1 Comment

  1. I bet you brought your tom yum paste from home!! I have a few jars stocked up at all time LOL… Mainly because I can’t find vegetarian ones here 😛

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